• head chef
  • hotel
  • F&B

12 hours ago

 

Applied
  • at least 1 to 2 years relevant experience
  • Possess a strong sense of initiative
  • Two meals are provided

18 hours ago

 

Applied
  • Japanese/ Western Cuisine
  • Positions available for various outlets
  • Immediate Hire

18 hours ago

S$2k - 2.5k /month (negotiable)

Applied
  • Fun Working Environment
  • No experience needed
  • Able to start work immediately

13-Dec-17

 

Applied

Pastry Sous Chef

--

Seletar, North East

  • 3-5 years pastry production experience
  • Creation and Preparation Assistance
  • Cakes,Events experience is an added advantage

13-Dec-17

 

Applied
Get new jobs like these directly to your inbox.

  • Awesome Atmosphere
  • Great Management
  • Flexible Shift Days and Hours

13-Dec-17

Salary negotiable

Applied
  • Care about the food he or she serves
  • Care about the colleagues he or she works with
  • Care about making an impact through our work

11-Dec-17

S$3k - 5k /month

Applied
  • F&B experience in Production/ Catering
  • Strong culinary skills
  • 6 days’ work week (Day Shift)

10-Dec-17

 

Applied
  • Culinary Head
  • Luxury Boutique
  • Marriott International

08-Dec-17

 

Applied

Sous Chef

--

Bukit Batok, West

  • 7am to 3pm
  • Monday to Friday
  • Dental, Healthcare and Welfare Benefits

07-Dec-17

S$2k - 2.5k /month

Applied
  • Plan menus and prepare food for Top Mgmt & Guests
  • Diploma in Culinary Studies or equivalent
  • 3 years of practical experience

05-Dec-17

Salary negotiable

Applied
  • mins. 1 year exp
  • 44 hours work week, OT available
  • 6 days work week

03-Dec-17

S$1.5k - 2k /month

Applied
  • min. 1 year experience
  • 44 hours work week, OT available
  • 6 days work week

03-Dec-17

S$1.5k - 2.5k /month

Applied
  • Chef
  • Central
  • Various Cuisines

03-Dec-17

 

Applied

HEAD CHEF

Que Pasa Pte Ltd

Orchard, CBD (Central Area)

  • An established group of company is looking for
  • a Head Chef that is proactive, visionary and
  • enthusiastic towards F&B Industry

02-Dec-17

Salary negotiable

Applied
  • Salary $2,000 to $3,000
  • Graduates frm culinary sch, courses preferred
  • Professional yet fun working environment

02-Dec-17

S$2k - 3k /month

Applied
  • Supervise food preparation, cooking, waste control
  • 3 years of relevant experience
  • Ensure daily operations and kitchen cleanliness

02-Dec-17

Salary negotiable

Applied
  • 5 days/ West
  • 8.30am-6.30pm ( Tues-Sat)
  • Lunch provided

02-Dec-17

 

Applied
  • Min. 3 years of relevant experience in Banquet
  • Catering experience is a plus point
  • Positive, meticulous with leadership skill

02-Dec-17

 

Applied
  • Working Location: Mandai
  • Attractive package
  • Min 10 years experience in culinary

29-Nov-17

Salary negotiable

Applied
  • 5 days work
  • Shift, weekend
  • Japanese F&B

29-Nov-17

 

Applied
  • Central Kitchen Chef Executive
  • Thai/Vegetarian Food knowledge
  • Central Kitchen, chef

29-Nov-17

 

Applied
  • Sous Chef, Trainee Cook, Working location orchard
  • Basic salary, Commission, Incentive, Allowance
  • No experience required, Able to work shift

27-Nov-17

S$1.5k - 2.5k /month (includes high commission)

Applied
  • Experience in cookies and bread
  • Certificate in culinary arts and baking
  • Willing to travel

27-Nov-17

 

Applied

CDP / SOUS CHEF

Sicilia Mia Pte Ltd

Downtown Core, CBD (Central Area)

  • Experience in Western Cuisine
  • Assist outlet chef in preparation of dishes
  • Adhere to recipes card for all station

26-Nov-17

S$2.5k - 3k /month (negotiable)

Applied
  • Train and develop all hourly employees
  • Assist in banquets during peak business periods
  • Help the Restaurant Manager in training class

26-Nov-17

 

Applied
  • To work in a safe manner at all times
  • Assure that all food prepared are in accordance
  • Instruction has to be followed,

26-Nov-17

 

Applied
  • Assure that all food prepared are in accordance
  • Co-operation and team work at all times
  • Food Preparation

26-Nov-17

 

Applied
  • Maintains food safety and protection
  • Co-operation and team work at all time
  • safety regulations

26-Nov-17

 

Applied
  • Excellent technical culinary skills
  • Demonstrates leadership capabilities
  • Western and Asian Cuisine

25-Nov-17

 

Applied
  • Able to prepare European Style Cuisine and America
  • Good team player, working effectively in team
  • People and customer service oriented

25-Nov-17

Salary negotiable

Applied
  • Assist in daily kitchen operations.
  • Produce high quality of food at all times.
  • Adhere to hotel's standards.

24-Nov-17

 

Applied
  • Excellent technical culinary skills
  • Demonstrates leadership capabilities
  • Western and Asian Cuisine

23-Nov-17

 

Applied
  • Professional training in Culinary Arts
  • 5 years experience
  • Well versed in Western Fine Dining Cuisine

23-Nov-17

Salary negotiable

Applied

Business Development Chef

Michael Page

Newton, CBD (Central Area)

  • Move from kitchen to corporate?
  • Huge brand in the QSR supply field
  • Fantastic opportunity for travel

22-Nov-17

 

Applied
  • Meal Allowance, Uniform provided, 5 Days Work Week
  • Development Opportunties
  • Assist Chef with Cuisine Creation

21-Nov-17

Salary negotiable

Applied
  • Ensure that food handling and hygiene
  • 2 – 3 years relevant experience
  • Assist Chef with creation and preparation

21-Nov-17

Salary negotiable

Applied
Get new jobs like these directly to your inbox.