- Meal Allowance, Uniform provided, 5 Days Work Week
- Development Opportunties
- Assist Chef with Cuisine Creation
- Ensure that food handling and hygiene
- 2 – 3 years relevant experience
- Assist Chef with creation and preparation
- at least 1 to 2 years relevant experience
- Possess a strong sense of initiative
- Two meals are provided
- min. 1 year experience
- 44 hours work week, OT available
- 6 days work week
S$1.5k - 2.5k /month
- Various Cuisines
- Supervise food preparation, cooking, waste control
- 3 years of relevant experience
- Ensure daily operations and kitchen cleanliness
- Assist in daily kitchen operations.
- Produce high quality of food at all times.
- Adhere to hotel's standards.
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