• 3-5 years working experience
  • Open to all nationalities
  • 7.30am to 5pm, 6 days/week (day off on a weekday)

21 hours ago

 

Applied
  • 1-2 yrs experiences an advantage
  • Good Career advancement/ Good Working enviroment
  • 5day work

19-Apr-17

S$1.5k - 2.5k /month (negotiable)

Applied
  • 6 days work week
  • northeast work location
  • minumum gce n level

19-Apr-17

 

Applied
  • At least Diploma in F&B Management or equivalent
  • At least 3 years of relevant experience
  • Only Singaporean may apply

18-Apr-17

 

Applied
  • Must have Sabre GDS knowledge
  • Reservation and Ticketing
  • Strong communication skills

16-Apr-17

Salary negotiable

Applied
  • Workforce Planning strategies
  • Leading APAC Team
  • Travel Operations / Call Centre

16-Apr-17

Salary negotiable

Applied
  • Prepare the daily mis-en-place
  • Enforce a high standard of hygiene & sanitation
  • Assist the Sous Chef

15-Apr-17

 

Applied
  • Passionate/ Experience in F&B industry
  • Assist in planning and management of operations
  • Proficient in service techniques

12-Apr-17

 

Applied
  • Min GCE 'O' Level with 3 years of relevant exp
  • Reporting to an MD
  • Meals are provided

08-Apr-17

Salary negotiable

Applied
  • 3-5 years pastry production experience
  • Creation and Preparation Assistance
  • Cakes,Events experience is an added advantage

04-Apr-17

 

Applied
  • 3-5 years working experience
  • Holds a car driving license
  • 7.30am to 5pm, 6 days/week (day off on a weekday)

31-Mar-17

 

Applied
  • 1-2 yrs experiences an advantage
  • Good Career advancement/ Good Working enviroment
  • 5day work

29-Mar-17

S$1.5k - 2.5k /month (negotiable)

Applied
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