• Chef
  • Bakery, pastry
  • Culinary

24-May-17

S$2.5k - 3k /month

Applied
  • Remuneration package $45,000 to $80,000 per annum
  • Diploma holder with 1-2 years’ experience
  • Must be self-driven and sales oriented

24-May-17

S$3k - 5k /month

Applied
  • Performance bonus
  • Medical Benefit
  • up to $1800

24-May-17

S$1.5k - 2k /month (negotiable)

Applied
  • Request for quotation for food items
  • Perform contract administration
  • Resolve customer complaints

23-May-17

Salary negotiable

Applied
  • Process Engineering/Project Management
  • Production Plant Environment
  • Food and Beverage Industry

23-May-17

 

Applied
  • 2 years of F&B experience
  • Diploma Holder preferred
  • Fast paced environment

22-May-17

Salary negotiable

Applied
  • Provide pleasant & prompt services to guests
  • Able to work on weekends & Public Holidays
  • Service oriented with good command of English

20-May-17

Salary negotiable

Applied
  • Establish standards for food quality & preparation
  • Developing new menu ideas
  • Ensure all food hygiene and safety standards

15-May-17

Salary negotiable

Applied
  • Ensure standards for food quality
  • 3 years of relevant working experience
  • Required to work on weekends and public holidays

15-May-17

 

Applied
  • Experience in Western Cuisine
  • Assist outlet chef in preparation of dishes
  • Adhere to recipes card for all station

14-May-17

S$3k - 4k /month (negotiable)

Applied
  • FMCG industry (Food services)
  • Attractive remuneration package
  • Good career prospect

01-May-17

 

Applied
  • Perform physical stock take
  • Perform quality checks and audits
  • Minimum GCE “N” Level or its equivalent

30-Apr-17

Salary negotiable

Applied
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