• Trained to handle full F&B Operations
  • Perform front-of-house and back-of-house duties
  • People management, product quality assurance, etc

24-Feb-17

 

Applied
  • Min. 5 years of F&B operations experience
  • Possess managing skill
  • Min. a degree in any field

19-Feb-17

 

Applied
  • Italian/ Farm to Table/ Fine Dining experience
  • Creation and Preparation Assistance
  • Standards of quality,recipe,consistency&time lines

08-Feb-17

 

Applied
  • Min 5 yrs supervisor experience
  • Attractive pay package and career advancement
  • Technical exp in commercial kitchen equipment

01-Feb-17

S$3k - 5k /month (negotiable)

Applied
  • Min 2 yrs in F&B industry or worked in a kitchen
  • To be bilingual, self driven, prefered w sales exp
  • Attractive pay package , development , benefits

01-Feb-17

Salary negotiable

Applied
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