jobsDB Ref. JSG400003002987794
Duties and Responsibilities:
- Ensures optimum performance of all the above areas
- Responsible for the production, preparation and presentation of all food items to ensure highest quality at all times.
- Establishes and maintains effective employee relations and working relationships.
- 1 - 2 years experience in a similar position.
- Good understanding of Western Cuisine.
- Well versed in modern presentation and food styling.
- Proactive and visionary