Grand Mercure Roxy Singapore is managed by Accor, the world’s leading hotel operator and market leader in Europe. With more than 145,000 employees in 90 countries globally, we focus on developing and offering advancement opportunities to our employees. Join us and be part of a team that provides a total and memorable Singapore travel experience!
Chef De Partie (Pastry)
jobsDB Ref. JSG400003003029706
- Assist Chef with creation of Pastries and desserts
- Ensure all pastries and desserts are prepared and served in a timely manner
- Check that quantity and quality of items ordered are received and stored in proper conditions
- Ensure counter and kitchen cleanliness and thoroughly organised at all times
- At least 2 year(s) of working experience in the related field is required for this position. Candidates with hands on experience in bakery
- Able to work in a fast-paced environment
We are looking forward to receiving your application. Please email your resume via Apply Now
Please note that only short listed applicants will be notified.